Sate Sweet
undefined Comments - 28 Aug 2012
Sate Sweetingredients:600 g diced meat has the4 tbsp soy sauce4 tablespoons of cooking oilSpices that are:5 pieces of red onion4 cloves garlic5 cm galangal2 tablespoons of brown sugar combed1 1/2 tablespoons whole coriander disangan1 1/2 tsp salt1 marbles acidHow to Make:- Marinate meat with soy sauce, cooking oil and spices are blended until we...

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Snapper fish chilli sauce
undefined Comments - 28 Aug 2012
Snapper fish chilli sauceingredients:- 1 tail snapper- 4 green tomatoes- 4 pieces of lemon- 1/2 cup tomato juice- 5 pieces of hazelnut- 6 pieces of red onion- 5 pieces of red chilli- 2 cloves garlic- 1/2 tsp shrimp paste- 1 teaspoon of brown sugar- 2 tbsp tamarind waterHow to make:- Clean the fish and then kneaded with salt and lime juice.- When...

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Snapper fish chilli sauce
undefined Comments - 28 Aug 2012
Snapper fish chilli sauceingredients:- 1 tail snapper- 4 green tomatoes- 4 pieces of lemon- 1/2 cup tomato juice- 5 pieces of hazelnut- 6 pieces of red onion- 5 pieces of red chilli- 2 cloves garlic- 1/2 tsp shrimp paste- 1 teaspoon of brown sugar- 2 tbsp tamarind waterHow to make:- Clean the fish and then kneaded with salt and lime juice.- When...

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Monday, August 27, 2012

Fried Chicken Kalasan


Fried Chicken Kalasan

ingredients:
1 chicken medium
500 cc of water coconut
1/2 teas baking soda sdk
5 cloves garlic, crushed
salt
cooking oil

How to cook:
Clean the chicken and then split into 2
Combine coconut milk, baking soda, salt, garlic and chicken and boiled together with water until dry.
drain
Heat oil and fry the chicken until brown.

For the sauce:
100 gr red chilies
4 grains of red onion
1 pc ripe tomatoes
1 sdk tea salt
1 sdk eating sugar
6 sdk eating broth
5 sdk cooking oil

How to make:
Boil the peppers, onion and tomatoes briefly, then puree.
Add a little salt, sugar, broth da oil
Cook over medium heat until the oil out.
Remove and serve with the chicken that has been fried earlier

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