How to make Double Chocolate Pudding Cream plus materials

Well ... Chocolate pudding is great for family meals, healthy to eat, something delicious for lovers Chocolate Pudding. The following materials and how to make

Pudding Ingredients:
2 packs of white gelatinous
250 grams of chocolate blocks, drawstring, team up to melting
250 grams granulated sugar
1 liter whole milk
500 cc of double cream (you can also use flower stamp Creamer)
25 grams cocoa powder, dilute with a little hot water
Vanilla to taste

Sauce ingredients:
800 cc of pure milk
100 grams granulated sugar
1 pc egg yolks
Vanilla to taste

How to make the pudding:
- Mix all ingredients together (except the double cream)
- Bring to a boil over medium heat, stirring constantly, until boiling
- After boiling, pour the double cream while stirring continues to batter, stirring until smooth, angakat from the fire.
- Want a minute, not to freeze, until the steam is lost.
Pour in a pudding mold-large, or small ones, let cool.


How to make the sauce:
- Shake off the red egg
- Mix the milk, sugar and vanilla, bring to a boil over medium heat while stirring
- After boiling, pour two tablespoons of vegetable milk into the beaten eggs, mix, add egg mixture to the milk to a boil, stir briefly over the fire.
- Lift from the heat, stirring constantly, Vla, until quite cold, so do not be broken Vla.

Note: do not boil mixture over high heat, Vla or pudding
breakable

Enjoy cooking, you may make your senua benefits. Thanks

Chicken Noodle recipes Ala Indonesia

In Indonesia, the Chicken Noodle is a typical breakfast foods of Indonesia, the average Indonesian people really like the chicken noodle dish. Chicken noodle dishes are excellent throughout, including Indonesia, because it's also not lose the flavor of other dishes ...

If you are interested in making the following dish recipes I provide materials Indonesian-style chicken noodle plus ways to cook it.

Materials - materials that you need:
~ 1 / 2 kg chicken noodles (ready to be purchased in the market)
~ 100 ml chicken Oil
~ 100 ml soy sauce
~ 300 grams of boiled chicken meat and cut into the box
~ 3 tbsp sweet soy sauce
~ 2 tablespoons soy sauce Britain
Leaf stems ~ 2 onions chopped
~ Caisin, flavoring and fried onions to taste.
~ Spice necessary:
~ 3 cloves garlic
~ 5 pieces of red onion
~ 1 tsp Coriander
~ 3 cm turmeric
~ 3 cm Ginger
~ 4 para Pecan

Materials to make broth:
~ 2 liters of water
~ 1 / 2 kg chicken bones
~ 1 tsp salt
~ 1 / 2 teaspoon ground pepper

Method:
~ Broth: boiled water to the boil, put chicken bones, simmer until the broth fragrant scented.
~ Add the pepper powder and salt.
~ Stir fry the spice paste until fragrant and cooked, put chicken, stir-fry until the ingredients absorb into the chicken, add flavoring, stir-fry briefly, remove, set aside.
~ Put 2 tablespoons oil into a bowl of chicken, 1 / 4 teaspoon flavoring.
~ Boil noodles that have been chopped and caisin until cooked, remove and place in a bowl that has been filled with spices, put the chicken 2 tbsp.
~ Sprinkle the fried onions and scallions that have been chopped.

Note:
~ Key is in chicken noodle delicacy of chicken oil.
~ How to make: take the chicken skin and fat, heat the pan over low heat, add 2 cloves garlic digeprak, heat until all the oil out of the skin and chicken fat, oil is ready for use.

Good luck, I hope there are benefits for all of you. Thanks

Cooking Recipes Indonesian cuisine style dumplings

If you want to make dumplings here are Indonesian-style cooking recipe ingredients and also how to make these dishes.

Ingredients:
* 500 grams of fish meat paste tengiri
* 100 gr sago flour
Water * 1 tsp ginger
* 1 / 2 teaspoon ground pepper
* 1 / 2 tsp fine sugar
* 1 tsp sesame oil if desired
* 1 tbsp Ebi disangan and soaked (for easy software)
* Salt to taste

How to Make:
* Mix all ingredients, mix well and dull, balutkan on the remaining tofu and boiled eggs round it off according to taste.
* Steam Shaomai in steam until cooked, add the cabbage, if using a rolled-up and pare (can be filled with dumplings)

Peanut sauce:
* 250 grams fried peanuts
* 3 cloves garlic fried
* 4 Red Chillies deseeded fruit fried
* 1 tablespoon sugar
* 1 / 2 teaspoon salt
* 400 ml boiled water
* Soy sauce to taste sweet and orange limo.
* Blend all ingredients with pulverized or dibleder until smooth except soy sauce and orange limo.

Well .... hopefully there are benefits for all of you that mambaca this paper. Thanks

How to cook Tempe Plus his Cooking Recipes

For enthusiasts Indonesian cuisine, sometimes outsiders like american, china, canada, pakistan, and many more who likes to dish Indonesia.

Here are dishes Asem Tempe




If you want to cook for 7 people say,
Materials as follows:
~ 2 Liter Water
~ 200 grams of fatty beef cattle
~ 2 tablespoons cooking oil
~ 2 cm galangal. at first crushed
~ 1 bay leaves
~ 2 red chilli, halved lengthwise Cabal
~ 2 green fruit, halved lengthwise
~ 200 g tempeh. pcs 2x2 cm
~ 3 fruit vegetables star fruit, sliced crosswise 1 cm
~ 2 teaspoons tamarind Java, knead with 50 ml of water, strain
Leaves 2 tablespoons chopped red onion

Spices are blended:
- 2 cloves garlic
- 5 red onions
- 4 cloves roasted hazelnut
- 2 lime leaves
- 112 teaspoon shrimp paste fried
- 1 teaspoon brown sugar, a comb
- 1 tablespoon salt

Managing way:
- Boil water, boiled meat until tender. Lift, reserving broth 500 ml.
- Heat oil and saute finely spice, galangal, and bay leaves until fragrant.
- Enter the red chili and green chili-stirring Stir until wilted.
- Add tempeh, fatty meat, and broth. Boil
- Add vegetables star fruit, tamarind water Java, and onion leaves.
- Cook until all ingredients are cooked. Lift.
- Serve hot.
Good luck and enjoy good luck, OK ....